Description
Responsible for overseeing all aspects of preparation, serving, cleanup, and sanitation in the breakfast area. Must maintain a neat and professional appearance and demonstrate strong multitasking skills. Ability to thrive in a bustling food service setting, engaging with guests while efficiently restocking breakfast items, cooking, cleaning, and preparing food. Essential to have weekend availability. Exceptional attendance can earn an additional $1 per hour for punctuality, full shift attendance, and no call-ins.
Responsibilities
•Stock and prepare food for the complimentary breakfast service in a friendly and timely manner to ensure guest satisfaction.
•Clear tables during breakfast service and maintain a courteous demeanor.
•Prepare and clean for the next day's breakfast service.
•Ensure the breakfast room is clean and professionally presented at all times.
•Possesses strong multi-tasking abilities to handle all phases of food preparation, serving, and clean-up.
•Interact with guests in a friendly manner while restocking breakfast items and assisting with any hospitality needs.
•Maintain a fast-paced environment in the breakfast room.
•Must have weekend availability and be punctual to receive an extra $1 per hour.
Qualifications
•Coordinate food preparation, baking, and cooking activities in the breakfast room.
•Set up and maintain the buffet line, ensuring all menu items are presented with a high-quality appearance.
•Provide exceptional customer service by attending to guests' needs promptly and effectively.
•Keep the breakfast room, kitchen, and storage areas clean and in compliance with sanitary regulations.
•Assist in tearing down and cleaning the buffet line, following safety and sanitary guidelines for food storage.
•Review banquet function sheets and participate in service meetings when necessary.
•Prioritize safety in all tasks performed.
•Be willing to complete additional duties as required.